ZIWI Peak Wet Mackerel Recipe Review

cat
84/100
Ingredients Analysis
Mackerel, Water Sufficient for Processing, Chickpeas, New Zealand Green Mussel, DL-Methionine, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Manganese Amino Acid Complex, Copper Amino Acid Complex), Dried Kelp, Vitamins (Choline Chloride, Vitamin E Supplement, Thiamine Mononitrate, Niacin, Pyridoxine Hydrochloride, Riboflavin, Vitamin D3 Supplement, Folic Acid), Salt, Taurine.
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