Edgard Cooper Fresh Salmon Review
cat
62/100
Ingredients Analysis
fresh Atlantic salmon 50%, peas, potato protein, potato (dried), potato starch, pea protein, minerals, chicken gravy (hydrolysed), linseed, yeasts (dried, natural source of mannanoligosaccharides (MOS) and beta-glucans) 1.5%, chicory (dried, natural source of fructooligosaccharides (FOS) and inulin) 1%, beetroot (dried), salmon oil 0.5%, basil (dried) 0.003%, cranberries (dried) 0.003%, dill (dried) 0.003%.
Nutrition Facts
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